Growing Season (2024)

A growing season is the period of the year when crops and other plants grow successfully. The length of a

growing season

varies from place to place. Most

crops

need a

growing season

of at least 90 days.

In tropical regions, where it is warm year-round, the

growing season

can last the entire year. In some

tropical

places, however, the

growing season

is interrupted by a rainy season. During this time, it is too wet to grow

crops

. Coffee, which grows in

tropical

climates, has this type of varied

growing season

. In Colombia,

coffee

is harvested all year. In Indonesia, heavy rains often interrupt the

coffee

growing season

.

In other

tropical

places, it is sometimes too dry for

crops

to grow. The

tropical

region of northern Africa, called the Sahel, experiences frequent periods of drought. The

Sahel

is a transition zone between the Sahara Desert in the north and the savanna in the south. Due to dramatic weather patterns, the prospect of a successful

harvest

in the

Sahel

is highly uncertain.

In temperate regions, which have warm summers and cold winters, the length of the

growing season

depends mostly on temperature. Some

growing seasons

last as long as eight months. Europe and most of the Americas enjoy long

growing seasons

like this. The farther away a place is from the Equator, the shorter the

growing season

. In regions near the poles, the

growing season

is sometimes less than two months. The U.S. state of Alaska has an average

growing season

of only 105 days.

Elevation, or the height above sea level, also affects the

growing season

. This is because higher

elevations

usually have colder

temperatures

. High in the Sierra Nevada mountains in the U.S. state of California, the

growing season

lasts only 50 days, but along the state's southern coast, the

growing season

lasts 365 days.

There are two ways to determine the

growing season

. In

temperate

regions, the

growing season

is usually calculated by the average number of days between the last frost in spring and the first severe

frost

in autumn. The

growing season

can also be

determined

by the average number of days that the

temperature

rises high enough for a particular

crop

to sprout and grow. This measurement varies depending upon the

crop

. For rice to grow, the

temperature

must be at least 20 degrees Celsius (68 degrees Fahrenheit). Wheat, however, will

sprout

at just 5 degrees Celsius (40 degrees Fahrenheit).

Fast Fact

Alaska's Growing Season
Alaska has a very short growing season, only 105 days, on average. However, the Alaskan growing season does not have dark nightsthe Arctic is tilted toward the sun and plants grow in almost 24 hours of sunlight. In a growing season months shorter than the rest of the country, Alaskas gardeners grow some of the largest produce75-pound cabbages, 100-pound kale and 1,000-pound pumpkins.

Growing Season (2024)

FAQs

How to calculate the growing season? ›

The length of the growing season is limited by different factors, such as air temperature, frost days, rainfall, or daylight hours. For this project, growing season length is calculated as the number of days between the last occurrence of 0°C in spring and the first occurrence of 0°C in fall.

What defines a growing season? ›

The growing season is that portion of the year in which local conditions (i.e. rainfall, temperature, daylight) permit normal plant growth. While each plant or crop has a specific growing season that depends on its genetic adaptation, growing seasons can generally be grouped into macro-environmental classes.

What are the seasons for growing? ›

The growing season can be approximated as the period of time between the average date of the last killing frost in the spring to the average date of the first killing frost in the fall. This represents a temperature threshold of 28 degrees F or lower at a frequency of 5 years in 10.

What is the full growing season? ›

A growing season is the period of the year when crops and other plants grow successfully. The length of a growing season varies from place to place. Most crops need a growing season of at least 90 days. In tropical regions, where it is warm year-round, the growing season can last the entire year.

How do you calculate growing? ›

Formula to calculate growth rate

To calculate the growth rate, take the current value and subtract that from the previous value. Next, divide this difference by the previous value and multiply by 100 to get a percentage representation of the rate of growth.

How do you calculate growing days? ›

GDD = (Tmax + Tmin) / 2 – T

GDDs are typically measured from the start of growth in spring for a particular crop. Any daily mean temperature below Tbase is set to Tbase before calculating the average giving a zero value.

What is one growing season called? ›

An annual, such as a zinnia, completes its life cycle in one year. Annuals are said to go from seed to seed in one year or growing season.

What is a short growing season? ›

Many gardeners think of the time period between the last spring frost and the first frost as the growing season. Anything less than 120 days is considered a short season.

How to calculate the length of growing period? ›

Length of the Growing Season

The duration of the growing season can be determined by subtracting, for each year, the date at which the rains start from the date that it ends. This was used by Madeoye (1985) and Zargina (1987).

What defines a season? ›

A season is a period of the year that is distinguished by special climate conditions. The four seasons—spring, summer, fall, and winter—follow one another regularly. Each has its own light, temperature, and weather patterns that repeat yearly.

What are the two main growing seasons? ›

The two main cropping seasons are Rabi and Kharif:i Rabi crops are sown in winter from October to December and harvested in summer from April to June. ii Kharif crops are sown with the onset of monsoon in different parts of the country and harvested in September-October.

What changes the growing seasons? ›

Increased summer temperatures will lead to earlier planting dates and longer growing seasons. Warmer winters allow pests like the black-legged tick (a carrier of Lyme disease) to survive and multiply. Longer, warmer summers enhance pollen production, making allergies more severe for many.

What is growing season meaning? ›

The growing season in a particular country or area is the period in each year when the weather and temperature is right for plants and crops to grow. Any farmer or gardener knows that a milder winter means a longer growing season.

What happens during the growing season? ›

Welcome to the growing season! This is when you'll see your plant pals at their most active, sprouting new leaves, growing taller or spreading wider. The growing season is when your plants will need a bit more care from you. More sunlight, water, and nutrients are needed to support this period of increased growth.

What is the cool growing season? ›

Cool season crops are the ones we typically plant on the bookends of the year, in the spring and in the fall. On the other hand, warm season crops are the ones we often plant in mid-late spring for a summer harvest. Here are a few notes that may help you decide when to plant different crops.

How do you calculate year of year growth? ›

You can also calculate YoY growth with this formula: YoY growth = ((current period value – last period value) / last period value) x 100.

What determines the length of a growing season? ›

Growing season length is limited by many different factors. Depending on the region and the climate, the growing season is influenced by air temperatures, frost days, rainfall, or daylight hours.

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