Crop rotation (2024)

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Growing crops in rotation used to be an accepted part of gardening and farming but fell out of favour as synthetic pesticides and fertilisers came to be used more widely. However, increased awareness of organic gardening, along with a greater knowledge of how the soil works, have seen a resurgence in the practise. There are no disadvantages to crop rotation apart from some advance planning and keeping notes to remember which crops have been grown where.

Most annual vegetables benefit from being fitted into a rotation but not all – there are quite a few ‘grow-anywhere’ crops that can be fitted in wherever and whenever is convenient. Perennial vegetables like asparagus and artichokes needn’t fit into a rotation as they stay in the same place.

What are the benefits of crop rotation?

  • Crop rotation helps prevent a build up of soil-borne pests and diseases specific to a particular family of vegetables. Common problems such as clubroot (brassicas), white rot (onion family) and eelworm (potatoes) can't take hold when the crop is moved around each year – the pest or disease life cycle is interrupted without a host plant
  • Rotating crops annually balances out soil fertility. Different vegetables have varying requirements for nutrients and soil microbes, so moving crops around ensures that not too much is taken from the soil over a given time period
  • Rotation groups are organised according to cultivation needs, making soil preparation and crop care easier and simpler
  • Using weed-smothering crops like potatoes can help to prevent weeds for later sowings of crops like carrots

Vegetables that benefit from crop rotation

  • Onion family (onions, leeks, garlic, shallots)
  • Root vegetables (beetroot, carrot, parsnip)
  • Brassicas (Brussels sprouts, cabbage, calabrese, cauliflower, kale, swede, turnip)
  • Potato family (peppers, potato, tomato, aubergine)

Vegetables that don't need crop rotation

Sweetcorn, peas, beans, salads, courgettes, squash, cucumber, radish. Fit these in anywhere that suits, though ideally not in the same spot for many years in succession.

How to do crop rotation

Make a list of the crops you want to grow and then divide them into separate growing groups. You don't need to worry about crops growing in pots or growing bags as these can be completely emptied of old compost, cleaned out and refilled. Depending on how much space you have, you can rotate your crops in a three- or four-year rotation. If you have space, a four-year rotation is best.

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How to do a three-year or 3-cycle crop rotation

In autumn or winter, prepare the soil according to the needs of each group. For example: brassicas are hungry plants that thrive on rich soil with plenty of added compost or well-rotted manure and do best in alkaline (limy) soil. Because root crops such as carrots and parsnips mustn’t be grown on freshly manured ground, these should always follow brassicas. Deeply dug and manured soil is also ideal for hungry crops like sweetcorn, courgettes, and squash.

To make the most of your growing space, under or inter-plant the main crop with fast-growing small veg like lettuce, mixed salad leaves, rocket, and radish.

First year

Bed 1 Potato family

Bed 2 Onion family and roots

Bed 3 Brassicas

Second year

Bed 1 Onion family and roots

Bed 2 Brassicas

Bed 3 Potato family

Third year

Bed 1 Brassicas

Bed 2 Potato family

Bed 3 Onion family and root

How to do a four-year crop rotation

A four-year or 4-cycle rotation adds legumes (peas and beans). Because their roots have little nodules that enrich the soil with nitrogen from the atmosphere, grow legumes a year in advance of brassicas, which have a high nitrogen requirement.

First year

Bed 1 Potato family

Bed 2 Onion family and roots

Bed 3 Legumes

Bed 4 Brassicas

Second year

Bed 1 Onion family and roots

Bed 2 Legumes

Bed 3 Brassicas

Bed 4 Potato family

Third year

Bed 1 Brassicas

Bed 2 Potato family

Bed 3 Onion family and roots

Bed 4 Legumes

Fourth year

Bed 1 Legumes

Bed 2 Brassicas

Bed 3 Potato family

Bed 4 Onion family and roots

No Fuss Guide to crop rotation

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Watch our No Fuss video to rotating crops with David Hurrion, who demonstrates the best order for crop rotation on a four-year cycle.

Crop rotation (2024)

FAQs

Crop rotation? ›

Crop rotation, planting a different crop on a particular piece of land each growing season, is required in organic crop production because it is such a useful tool in preventing soil dis- eases, insect pests, weed problems, and for building healthy soils.

What do you mean by crop rotation? ›

Crop rotation is the practice of planting different crops sequentially on the same plot of land to improve soil health, optimize nutrients in the soil, and combat pest and weed pressure.

What is the 4 cycle crop rotation? ›

The simplest system is a four-succession plan. It is easy to remember and very practical. Just memorize the short mantra Leaf-Fruit-Root-Legume.

What is crop rotation in history? ›

Crop rotations date back as far as the Roman Empire. European farmers followed a crop rotation system created by the Romans called, “food, feed, fallow.” Farmers using this cropping system divided their farm into three sections, rotating the sections to the next category the following year.

What is a good crop rotation? ›

For crop rotation to be most effective, don't plant an area with vegetables from the same plant family more than once every three to four years.

What is crop rotation in a short sentence? ›

They terraced their hillsides, practised crop rotation, and used animal and vegetable waste to enrich their soils. They can evaluate soil and crop management strategies for a crop rotation using soil and weather parameters.

What is a disadvantage of crop rotation? ›

Disadvantages of crop rotation: Crops of the same family should not be repeatedly grown in the same field. This practice will promote build up of diseases and insect pests and decrease the similar nutrients from the soil.

Is crop rotation still used today? ›

Farmers are required to implement a crop rotation that maintains or builds soil organic matter, works to control pests, manages and conserves nutrients, and protects against erosion. Producers of perennial crops that aren't rotated may utilize other practices, such as cover crops, to maintain soil health.

Do farmers rotate crops? ›

It has long been a common practice for farmers to vary the crops grown on each field from year to year in some systematic way.

What is the main reason that farmers practice crop rotation? ›

Crop rotations are planned sequences of crops over time on the same field. Rotating crops provides productivity benefits by improving soil nutrient levels and breaking crop pest cycles.

Who invented crop rotation? ›

George Washington Carver developed crop-rotation methods for conserving nutrients in soil and discovered hundreds of new uses for crops such as peanuts, sweet potatoes, and soybeans.

Is crop rotation sustainable? ›

Because different crops have different nutritional needs and tend to be vulnerable to different diseases and pests, rotating what crops are grown in a specific location can reduce soil depletion and the need for as much pesticide and fertilizer use.

What crops don't need to be rotated? ›

There are exceptions to crop rotation; perennial vegetables and herbs shouldn't be moved yearly since they stay in the ground year-round. For example, mint spreads quickly and is often best contained to one bed, and asparagus needs to settle into a spot for several years before it's ready to be harvested.

What is cropping and rotating? ›

cropping :-cropping means cutting part of image and results in some of the pixels being discarded . rotating :-it you want to change orientation then you can rotate image from left to right or right to left.

What does crop rotation mean in AP Human Geography? ›

Crop rotation is the practice of growing different types of crops in the same area across different seasons or years. This method helps to improve soil fertility and reduce soil erosion.

What control is crop rotation? ›

Crop rotation is most effective against insect pests with a limited host range, long life cycle (one or fewer generations a year), and limited ability to move from one field to another. The primary goal in managing insects through crop rotation is to interfere with the needs of the pest throughout its life cycle.

What is the definition of crop rotation quizlet? ›

What is crop rotation? Different crops are planted in a regular sequence so that a crop that takes from the soil is followed during the next growing season by a crop that returns that nutrient to the soil.

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