Anna Olson's Best Cookie Recipes (2024)

Impress friends and family this holiday season by whipping up some of these beautiful Christmas cookies from baking expert Anna Olson. Find the perfect snickerdoodle recipe, learn how to bake spice-filled gingerbread cookies, classic whipped shortbread and the best sugar cookie icing, for the ultimate holiday cookie spread.

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1/40

Carrot Cake Sandwich Cookies

There’s a lot to love about these soft and chewy sandwich cookies, from their cake-like texture to the sweet cream cheese filling. They’re a great little treat at the end of an elaborate holiday meal.

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2/40

Chocolate Snowflake Cookies

Freeze this dough in advance and whip it out for holiday parties, cookie exchanges or the night before Christmas, so Santa can enjoy warm and chewy chocolate cookies.

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3/40

Easy Peanut Butter Cookies

The only peanut butter cookie recipe you’ll ever need, this crowd-pleaser uses pantry staples you likely already have, and can be whipped up quickly whenever a craving strikes.

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4/40

Icebox Jam Cookies

Icebox cookie dough is transformed into three festive treats by adding jam: orange marmalade crumble bars, apricot lemon rugelach and raspberry linzer cookies. Make a batch for your holiday entertaining needs and another batch for potlucks and cookie exchanges.

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5/40

Italian Pizzelle

“Pizze” means flat in Italian, and these flat, crisp waffle cookies make for great ice cream sandwiches. Alternatively, you can dip these treats in hot chocolate or coffee to satisfy your sweet tooth midday.

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6/40

Classic Chocolate Chip Cookies

Soft, gooey and chewy on the inside and crisp on the outside, these top-rated chocolate chip cookies will never disappoint.

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7/40

Warm Caramel-Centred Lava Cookies

An ooey-gooey surprise is discovered upon biting into this caramel-centred cookie complemented by a spicy cinnamon dough exterior. A cup of coffee or tea or a glass of milk is recommended to accompany these sweet treats.

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8/40

Anna Olson’s Pistachio Kipfli

These tender, nutty pistachio cookies infused with orange and cardamom melt in your mouth, making it impossible to stop at just one.

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9/40

Vanilla Bean Spritz Shortbread

These delicious shortbread cookies are made to look beautiful and taste absolutely lovely.

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10/40

The Cutest Ugly Christmas Sweater Cookies

Looking for fun, new Christmas cookie decorating ideas? Try Anna Olson’s a-dork-able gingerbread Christmas sweater cookies. Use a sweater cookie cutter, bake and flood with cookie icing before going to town with your wildest colours and candies. “More is more,” as Anna says.

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11/40

Almond Linzer Cookies

These teardrop-shaped cookies are eye-catching, beautiful, and delicious!

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12/40

Gingerbread Placecard Tags

Forget the paper and make these amazing edible placecard tags for your next dinner party!

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13/40

Royal Icing Sugar Cookies

The icing on these tender butter cookies isn’t just for decoration — although it does make a beautiful sight. It also adds stability to the tender crumb and some sweetness to offset the slight salt undertones to the cookie.

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14/40

Classic Florentine Cookies

These gorgeous cookies are actually quite easy to make and are sure to wow your guests.

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15/40

Pfeffernusse Cookies

Add a little spice to your dessert table with these dainty icing sugar-covered cookies.

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16/40

Pecan White Chocolate and Cranberry Cookies

Triangular instead of round, these nut, fruit and white chocolate cookies have many more surprises in store, including a to-die-for sweet spread accompaniment that you’ll want to slather on just about everything

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17/40

Empire Cookies

The dough can be prepared ahead of time and frozen for up to three months, so you don’t have to worry about a last-minute dessert.

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18/40

Classic Cranberry Almond Biscotti

Packed with almonds and dried cranberries, these nutty flavoured biscotti are crisp, tender and ideal for dipping in tea or coffee.

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19/40

French Macarons

These meringue-based cookies use ground almonds instead of flour, creating a sweet, nutty flavour.

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20/40

Checkerboard Icebox Cookies

Try making your own checkerboard cookies at home with Anna Olson’s simple, step-by-step recipe — it’s much easier than you think!

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21/40

Macaron Tower

Give your family and guests something to talk about with this stunning showpiece made with colourful macarons.

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22/40

Chocolate Peanut Butter Whoopie Pies

Worth the extra effort, these cupcake-like sandwich cookies are light, airy and packed with rich chocolate and peanut butter flavour.

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23/40

Chocolate Vanilla Sandwich Cookies

These delicious cookies are great for both kids and adults. A must-try!

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24/40

Decorated Shortbread Cut-Out Cookies

Get creative with these fun chocolate shortbread cookies!

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25/40

Coconut Almond Madeleines

Attention coconut lovers! These coconut treats are not to be missed.

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26/40

Chocolate Shortbread and Raspberry Napoleons

An indulgent and decadent treat, with raspberries studded in cream, all between pieces of chocolate shortbread.

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27/40

Icebox Cookies

With three flavours to choose from — lemon, earl grey, and chocolate — these icebox cookies will satisfy any craving.

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28/40

Chocolate Slice Cookies

Not only are these chocolate slice cookies delicious, but they look beautiful, too!

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29/40

Scottish Pan Shortbread

This Scottish pan shortbread is lightly browned, flavourful and a real treat.

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30/40

Oatmeal Raisin Sandwich Cookies

A fun take on the traditional oatmeal raisin cookie, these sweet treats have a smooth peanut butter filling.

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31/40

Chocolate-Dipped Lady Fingers

These chocolate-dipped lady fingers are perfect treats for a simple dessert or for a party.

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32/40

Snickerdoodle Cookies

This twist on the classic sugar cookie has a crunchy exterior but with a chewy and tender middle, with a hint of spice.

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33/40

Basic Gingerbread Cut-Out Cookies

Sink your teeth into these rich and aromatic gingerbread cookies, spiced with cinnamon and allspice.

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34/40

Chocolate Pistachio Cantucci

Cantucci are just smaller biscotti that are sometimes lighter in texture. This yummy chocolate version is filled with crunchy pistachios and chunks of dark chocolate.

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35/40

Flourless Shortbread With Apple Pie Preserves

Try Anna’s flourless shortbread paired with yummy apple preserves.

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36/40

Anna Olson’s Ice Cream Sandwiches

Ice cream isn’t just for enjoying during those warm summer days. This is the perfect after-dinner treat any time of year.

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37/40

Citrus Madeleines

These cute orange-scented, shell-shaped sponge cakes are the perfect treat if you’re serving a crowd.

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38/40

Vanilla Icebox Cookies

Consider these cookies your saving grace for last-minute guests. Make the dough in advance and stash it in the freezer.

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39/40

Warm Chocolate Gingerbread Cookie Cakes

These individual flourless desserts are similar to a molten centre cake but better. Tender gingerbread cookie encases a rich chocolate filling that, when baked and served warm, surprises each guest when they break through the crisp cookie exterior.

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40/40

Swiss Meringue Gems

These little crisp meringue cookies are so tender and light. They are fantastic dessert nibbles, ideal for afternoon tea or part of a petit fours plate. Find more of your favourite Anna Olson recipes here.

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Anna Olson's Best Cookie Recipes (2024)

FAQs

What are the top 10 most popular cookies? ›

Top 10 Cookie Flavors
  • Chocolate Chip Cookies. Chocolate chip cookies are the quintessential cookie. ...
  • Snickerdoodle. ...
  • Sugar Cookies. ...
  • Peanut Butter Cookies. ...
  • White Chocolate Macadamia Nut Cookies. ...
  • Oatmeal Raisin Cookies. ...
  • Gingerbread Cookies. ...
  • Black & White Cookies.

What is the most successful cookie? ›

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co.

Do you put sprinkles on sugar cookies before or after baking? ›

You can also try adding sprinkles to your cookies before baking, but depending on the recipe, they may melt in the oven. Try it out with one cookie before committing to an entire batch.

Why is Anna Olson famous? ›

Culinary Master | Host of Bake with Anna Olson

She was the host of Food Network's Bake with Anna Olson, Fresh with Anna Olson, and Sugar, which earned her a loyal following in over 190 countries. Whether demonstrating and teaching her cooking methods or sharing her culinary journey, Olson never fails to impress.

What is the 1 cookie in the US? ›

America's favorite cookie and the one dubbed “the American cookie” is the Chocolate chip cookie.

What is America's favorite homemade cookie? ›

The chocolate chip cookie is far and away America's favorite cookie This should come as no surprise to anyone who enjoys the tasty treat. More than 53% of American adults prefer the cookies over the next most popular kind, peanut butter.

What cookie did Oreo copy? ›

Hydrox cookies have a sweet filling and a crunchy cookie shell. The Oreo cookie, introduced in 1912, was inspired by the Hydrox. The Oreo eventually became more popular than Hydrox which resulted in Hydrox being thought of as a copy of Oreo.

Was Oreo or Hydrox first? ›

Hydrox aren't a knockoff — they're the original sandwich cookie. Hydrox debuted in 1908, a full four years before Oreo came out, and they were revolutionary at the time.

What is a drop cookie? ›

a cookie made by dropping batter from a spoon onto a cookie sheet for baking.

How to get sugar to stay on sugar cookies? ›

Decorate After Baking

In order to add colored sugar to baked cookies, the sugar needs something to adhere to. Icing is the perfect choice. Bake and cool the cookies as directed by the recipe. Ice the very cool cookies with your favorite icing and top with your choice of colored sugar.

What degree does Anna Olson have? ›

Olson took her love of cooking from a personal passion to a professional career. After achieving a degree in political studies from Queen's University and a brief stint working in the banking world, she enrolled in the culinary management program at Johnson and Wales University.

How did Anna Olson get into baking? ›

The Beginnings of Canada's Baking Sweetheart

Anna began baking at a young age. Her very first Brownie badge at the age of eight was preparing lunch (including dessert) for her family to complete her Homemaker's Badge, while her friends were trying for their Skating Badges.

Who is Anna Olson's husband? ›

Olson was a pastry chef at Inn on the Twenty in Jordan, Ontario for seven years, where she met her husband, chef Michael Olson.

What are the six basic cookies? ›

  • Bar Cookies. Baked in shallow pan and then cut into bars or squares. ...
  • Drop Cookies. Made from soft dough dropped onto a cookie sheet. ...
  • Rolled Cookies. Made from stiff chilled dough cut into different shapes with cookie cutters. ...
  • Molded Cookies. Shaped by hand. ...
  • Refrigerator Cookies. ...
  • Pressed Cookies.

What are the oldest cookies? ›

Pizzelles are the oldest known cookie and originated in the mid-section of Italy. They were made many years ago for the “Festival of the Snakes” also known as the “Feast Day of San Domenico”.

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